The producers

Come and savor our region with its producers who represent excellence. Come and meet men and women who are devoted to their work and will be delighted to show you their know-how and what they produce : fruit from the Rhône valley, vegetables, goat’s cheese (Caillé doux from St Félicien and picodon cheese), local beers, pork-meats, cakes, fruit juices… The farmers around Tournon sur Rhône and Saint Félicien along with the producers of Drôme around Tain l’Hermitage and Saint Donat sur l’Herbasse put the accent on environment-friendly, sustainable techniques. Discover the history, the passion and traditions that make our region a genuine Eldorado for  Gourmet food when you go to visit.

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93 results found

Thierry Georjon
Tasting
Vion
Fromagerie des Blanchettes
Tasting
Arlebosc
Martinelles & Aloès vinyards - Nadia et Pascal Fayolle
Tasting
Gervans
Iles Feray vegetables
Tasting
Tournon-sur-Rhône
CCB Brewery
Tasting
Chanos-Curson
EARL les Limes
Tasting
Sécheras
Les crufitures de Krencker Fabrice
Tasting
Étables
GAEC des Garennes
Tasting
Lemps
Goat cheese la Bohême Marmoud Alexandre
Tasting
Larnage
Les vergers des Grives
Tasting
Pont-de-l'Isère
EARL Fond St Jean
Tasting
Saint-Barthélemy-le-Plain
Marettes Farm
Tasting
Sécheras
Le Safran de Saint Félicien
Tasting
Saint-Félicien
Mat et Élo, 100% natural drinks !
Tasting
Colombier-le-Jeune
Mr and Mrs Vallon
Tasting
Saint-Barthélemy-le-Plain