Autumn brunch on the Rhône in Tournon with the Compagnie des Canotiers

Description

Take advantage of the mild autumn weather to enjoy a generous brunch concocted with fresh, local and seasonal produce, while enjoying the magnificent scenery of the Rhône during a 2-hour stroll. Menus prepared by the excellent "Assemblage" restaurant

Each Brunch is accompanied by : Freshly squeezed citrus juice - Coffee, tea or hot chocolate - 1 glass of sparkling wine or Granith rosé without alcohol

Autumn menu: September 21
Verrine of plums, honey, faisselle and caramelized walnuts
Raisin bread
Apple cake
Chestnut cream pancakes
Eggs en meurette and homemade bread
Smoked pike-perch, celery remoulade & beet chips
Brioche sausage with onion confit and mustard seeds
Pink praline tart