La Cage Aux Fleurs

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Description

The Restaurant of La Cage aux fleurs is a colorful restaurant in Tain L'Hermitage located in the heart of a wineyard close to the ViaRhôna. Truffle of the season, braise cooking, dessert of the moment or the cocktail of the day to awake your senses. Come discover the cuisine of Clément and Laurène Mathé in Tain l'Hermitage.
After working in a number of establishments around the world, they returned to their home region to set up their first restaurant.
Refined, seasonal cuisine using local and regional products.
The Restaurant " La Cage aux Fleurs" wants to put a vegetal and relax chic ambiance with this colorful restaurant designed by the architect Julie Mathe. Close to the Valrhona Museum, Cave de Tain, and large reknown wineyards like Chapoutier, Jaboulet, Sorrel, Ferraton and so many others...

Prices

A la carte: 11 to 80 €
Group menu: from 60 €
Bottle of water: 4 €
Coffee: 2.60 €
Wine: 15 €.

Group rate available for 25 people or more.

Opening

From 01/01 to 31/12 on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7.30 pm and 9.15 pm. Closed on Monday and Sunday.

Characteristics

Guide categories

Restaurant sélectionné 2025, Michelin

Specialities

Organic cuisine, Vegetarian cuisine, offers dishes 'homemade', Lactose-free dishes, Vegetarian dishes

Sleeps

45 people

Groups size: minimum 25 people

Languages spoken

  • English
  • French

Payment methods

  •  American Express
  •  Bank/credit card
  •  Cash
  •  Titres restaurant (vouchers)
  •  Check

Services

  •   Air conditioned restaurant
  •   Toilets
  •   Restaurant
  •   Shady grounds
  •   Terrace
  •   Parking nearby
  •   Pets welcome
  •   Baby chair
  •   Wi-fi
  •   Accessible for self-propelled wheelchairs
  •   Air conditioning

Seminar and reception rooms

Interactive map

See also