The black truffle of the “Drôme des collines”

The black truffle of the “Drôme des collines”, also called black diamond, is a jewel of gastronomy, sublimated by the excellent chefs of our region. Renowned for its perfume, the truffle, product of excellence, is born from an exceptional terroir. The culture of the truffle is rather confidential, it is still possible to know a little bit more about the famous Tuber Melanosporum. Discover the “cavage” (search truffle) with a passionate truffle farmer and his trusty truffle dog, enjoy truffle-flavored dishes, and attend the opening of the season and various markets organized by the “noble confrérie de la truffe noire”.

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Confrérie de la Truffe Noire de la Drôme

Confrérie de la Truffe Noire de la Drôme

Charmes-sur-l'Herbasse

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From the truffle patch to the dish with an authentic Chef

From the truffle patch to the dish with an authentic Chef

Saint-Donat-sur-l'Herbasse

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La Grande table de Michel Chabran

La Grande table de Michel Chabran

Pont-de-l'Isère

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Restaurant Chartron

Restaurant Chartron

Saint-Donat-sur-l'Herbasse

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Wine and truffle stay in Hermitage

Wine and truffle stay in Hermitage

Tain-l'Hermitage

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Wine and Truffle stay in Hermitage

Wine and Truffle stay in Hermitage

Tain-l'Hermitage

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Black Truffle discovery day

Black Truffle discovery day

Romans-sur-Isère

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Farm discovery and truffle meal

Farm discovery and truffle meal

Romans-sur-Isère

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