The truffle

The black truffle of Drôme des Collines,  also named the black diamond, is a genuine jewel of gastronomy. The excellent chefs of our region know how to enhance the product. Truffle culture remains quite confidential, however our producers open their doors offering  a memorable experience at the heart of the truffle oak trees. Discover truffle hunting with a devoted « trufficulteur » accompanied by his faithful truffle-hunter tamed dog, taste dishes with truffle hints, enjoy the opening of the truffle season and the various markets organised by the « Noble Confrérie de la Truffe Noire ».