![La Grande table de Michel Chabran](https://media.ardeche-hermitage.com/photos/structure_242/612297.jpg.950x760_q70_crop_upscale.jpg)
![Chartron](https://media.ardeche-hermitage.com/photos/structure_4781/154759.jpg.950x760_q70_crop_upscale.jpg)
![Truffière La Baume Saint Antoine](https://media.ardeche-hermitage.com/photos/structure_10739/19728821.jpg.950x760_q70_crop_upscale.jpg)
![La Cage Aux Fleurs](https://media.ardeche-hermitage.com/photos/structure_12052/13034429.jpg.950x760_q70_crop_upscale.jpg)
![Brasserie La Rabasse](https://media.ardeche-hermitage.com/photos/structure_11618/16124967.jpg.950x760_q70_crop_upscale.jpg)
The black truffle of Drôme des Collines, also named the black diamond, is a genuine jewel of gastronomy. The excellent chefs of our region know how to enhance the product. Truffle culture remains quite confidential, however our producers open their doors offering a memorable experience at the heart of the truffle oak trees. Discover truffle hunting with a devoted « trufficulteur » accompanied by his faithful truffle-hunter tamed dog, taste dishes with truffle hints, enjoy the opening of the truffle season and the various markets organised by the « Noble Confrérie de la Truffe Noire ».