GAEC de la Route Panoramique

Add to holiday wishbook +

Description

Producer GAEC fresh and dry cows cheese, Tomme, cheese with herbs and spices, butter.
All made traditionnally. Sale on the market of Tournon on Saturday morning and in the farm. Farm sales every morning Monday to Friday from 7am to 12pm and group visits by appointment only.
AB certification in November 2019, and BLEU BLANC CŒUR IN OCTOBER 2018.
Family farm for 3 generations loving to share its passion and profession, its practices.
Breeding of 65 Monbéliard dairy cows, all-grass system, robotised milking.
The milk is processed into a wide variety of cheeses, such as tome en salade, a specialty of the Ardèche, butter, cream , yoghurt, blue cheese, tome...
Farm visits for groups with snacks and tastings €5 per person with a minimum of 10 people, otherwise contact us.
Open house in September every 2 years, next in 2026.
Welcome, guided tour, tasting and farm meal.

Prices

Opening

Tour

Tours languages

  • French

Group tour average time: 120min

Individual tour average time: 120min

Grouped tour

Guided group tours on request, Group tasting (free of charge)

Individual tour

Guided individual tours on request, Individual tasting (free of charge)

Characteristics

Sleeps

Groups size: maximum 30 people

Languages spoken

  • French

Payment methods

  •  Bank/credit card
  •  Cash
  •  Check

Services

  •   Camper van reception area
  •   Car park
  •   Coach parking
  •   Parking nearby
  •   Tourist information
  •   Coach access
  •   Guided tours
  •   Educational visits
  •   Sales on site
  •   Sale on collective point of sale
  •   Accessible for wheelchairs with assistance

Seminar and reception rooms

Interactive map

See also