100% local picnic concocted by chef Catherine Seignovert of the Auberge Monnet restaurant

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Description

Feel like treating yourself wherever you want?
Just think of chef Catherine Seignovert's pique from the Auberge Monnet restaurant in La Roche de Glun!
A delicious takeaway menu made with fresh, local produce!

Characteristics

Specialities

offers dishes 'homemade'

Languages spoken

  • French

Sustainable tourism

The picnic is served in biodegradable and compostable packaging.

Seminar and reception rooms

Interactive map